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Showing posts from December, 2017
Seasoned ground beef and pinto beans on whole wheat tortilla with lettuce, tomato and grated cheddar cheese
Sour cream and tomato salsa optional
Corn with black beans, onion and sweet peppers
Banana
Skim or 1% milk, or water
Chicken nuggets in sweet and sour sauce
Whole grain (brown) rice
Broccoli
Carrots with optional ranch dip
Apricots
Skim or 1% milk, or water

Walking Tacos: seasoned ground beef, taco chips, lettuce, tomatoes and cheese
Corn with black beans, green peppers and onion
Strawberries
Skim or 1% milk, or water
Cheese-filled whole wheat bread sticks
Marinara sauce
Spinach salad with strawberries and mandarin oranges
Sliced apples
Optional lettuce salad with grape tomatoes and diced carrot and cucumber
Skim or 1% milk, or water
Sesame chicken and carrot stir-fry
Brown (whole grain) rice
California Casserole: Broccoli, cauliflower and carrots in creamy mushroom sauce with potato rounds
Pineapple bits
Optional lettuce and tomato salad
Skim or 1% milk, or water
Beef burger on whole wheat bun
Optional sliced cheese, lettuce, tomato, dill pickle
Broccoli with garlic butter
Baked beans
Baked pear with school-made granola and pear juice syrup
Skim or 1% milk, or water
Creamy chicken and peas on a whole wheat biscuit
Sliced cucumber
Grape tomatoes
Fruit cocktail with bananas
Optional side salad: sliced romaine lettuce, diced carrots, celery and cucumber
School-made ranch dip
Skim, 1%, or skim chocolate milk, or water